Description
A spicy and flavorful chicken bowl with a creamy sauce.
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken fillet, cooked and shredded
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha sauce
- 1/4 cup green onions, chopped
- 1/4 cup peanuts, crushed
- 1 cup mixed vegetables (carrots, bell peppers, broccoli)
Instructions
- Prepare the rice according to package instructions.
- In a bowl, mix mayonnaise, sweet chili sauce, and sriracha sauce.
- Add cooked chicken to the sauce and mix well.
- In a serving bowl, layer the rice, chicken mixture, and mixed vegetables.
- Top with green onions and crushed peanuts.
Notes
- Adjust the spice level to your preference.
- Use leftover chicken for quicker preparation.
- Substitute vegetables based on your choice.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 6g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Bang Bang Chicken Bowl, chicken bowl, spicy chicken dish