Description
A flavorful Chicken Tzatziki Bowl with fresh ingredients.
Ingredients
Scale
- 1 lb chicken fillet
- 2 cups cooked rice
- 1 cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/2 red onion, sliced
- 1/2 cup tzatziki sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Season chicken with olive oil, garlic powder, salt, and pepper.
- Grill the chicken for 6-7 minutes per side until cooked through.
- Let the chicken rest, then slice it.
- In bowls, layer rice, chicken, cucumber, tomatoes, and onion.
- Top with tzatziki sauce.
Notes
- Use brown rice for a healthier option.
- Customize toppings as desired.
- Store leftovers in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Tzatziki Bowls, Greek Chicken Bowls, Healthy Chicken Recipes