Description
Delicious and easy French Dip Tortilla Roll Ups perfect for a quick lunch or snack.
Ingredients
Scale
- 4 large flour tortillas
- 1 pound thinly sliced roast beef
- 1 cup Swiss cheese, shredded
- 1/2 cup au jus sauce
- 1 tablespoon Dijon mustard
Instructions
- Spread Dijon mustard on each tortilla.
- Layer roast beef and Swiss cheese on top of the mustard.
- Roll up each tortilla tightly.
- Slice into pinwheels or halves.
- Serve with au jus sauce for dipping.
Notes
- Use low-carb tortillas for a healthier option.
- Beef can be replaced with turkey for a different flavor.
- Serve cold or warm, based on your preference.
Nutrition
- Serving Size: 2 roll ups
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: French Dip Tortilla Roll Ups