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Hot Honey Ricotta Dip

Hot Honey Ricotta Dip: 7 Irresistible Flavor Boosts

  • Author: emma
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: Italian
  • Diet: Vegetarian

Description

A creamy and spicy dip made with ricotta cheese and hot honey.


Ingredients

Scale
  • 1 cup ricotta cheese
  • 1/4 cup hot honey
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh herbs for garnish (optional)

Instructions

  1. In a mixing bowl, combine ricotta cheese, hot honey, olive oil, salt, and black pepper.
  2. Mix until smooth and well combined.
  3. Transfer the dip to a serving bowl.
  4. Garnish with fresh herbs if desired.
  5. Serve with bread or crackers.

Notes

  • Adjust the amount of hot honey to taste.
  • This dip pairs well with vegetables and chips.

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 150
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Hot Honey Ricotta Dip