Description
Magic Bars are layered dessert bars filled with chocolate, coconut, and nuts.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1/2 cup chopped nuts (walnuts or pecans)
- 1 can sweetened condensed milk (14 oz)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs with melted butter.
- Press the mixture into a greased 9×13 inch baking dish.
- Layer the shredded coconut evenly over the crust.
- Sprinkle chocolate chips and nuts on top of the coconut.
- Pour sweetened condensed milk evenly over all layers.
- Bake for 25-30 minutes until golden brown.
- Let cool before cutting into bars.
Notes
- Store leftovers in an airtight container.
- Try adding dried fruits for extra flavor.
- Use different types of chocolate chips for variety.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Magic Bars, dessert bars, chocolate coconut bars